Franchising

Discussion in 'Professional Catering' started by peristeri62, Apr 30, 2017.

  1. peristeri62

    peristeri62

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    After 17 years in business, my product, Greek food, is finally ready to make the big step. Any info where to start?
     
  2. flipflopgirl

    flipflopgirl

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    Before sharing anything re your business go talk to an attny who specializes in this sort of thing.

    mimi
     
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  3. jimyra

    jimyra

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    Always listen to Mimi.  Have you written a mission statement or a business plan?  What do you have to offer a franchisee? 
     
  4. flipflopgirl

    flipflopgirl

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    You crack me up lol.

    mimi
     
  5. peristeri62

    peristeri62

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    I have been developing it carefully. I just don't know what's the next step
     
  6. jimyra

    jimyra

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    What is "it" ?