Food.

Discussion in 'New User Introductions' started by socalj, Jul 4, 2013.

  1. socalj

    socalj

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    Hey everyone! I sandwich PB&J and a fried egg between two waffles for breakfast and occasionally I'll drizzle melted chocolate on crispy french fries. I'm weird, but hey, I eat what I like. Hope to find some good ideas on these forums!
     
  2. kaneohegirlinaz

    kaneohegirlinaz

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    I Just Like Food
    Aloha, Welcome to Chef Talk.

    This is a great Community, so many different culinary skill levels from all around the Globe. 

    Feel free to join the conversation or start one in the relevant thread. 

    Don’t pass over the Articles, Reviews and Gallery; there are some fantastic photos of folks work and fun stuff too.  Try the Search bar at the top of the page when looking for an interest; a lot of topics have gone around the block a few times already.  A note in reagrds to the Pro forums, folks who are not employed in the food industries are asked to read only there.  Also, if you have questions in regards to Chef Talk’s website once you’ve reviewed the Tutorials, FAQ and Community Guidelines, post those up in the Feedback & Suggestion forum.

    Whatever you do, have a good time doing it!
     
  3. kitchentalk

    kitchentalk

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    hello socalj,  my favorite is pecan waffle sandwiches...
     
  4. socalj

    socalj

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    kitchentalk, I don't think I've ever had pecan waffles, let alone pecan waffle sandwiches! What do they include?
     
  5. kitchentalk

    kitchentalk

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      happy 4th of july!  pecan waffle sandwiches, mouthwatering...  make 2 waffles, adding chopped pecans to the batter.  make the sandwich with hot slices of country ham.  also too, would you like my waffle taco recipe to try?  blue cheese fries?  get back with me, i am new too and would like to get new ideas a well.  thx, kitchen talk  
     
  6. socalj

    socalj

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    Ha! Sounds delish, I'll definitely give them a try. I'm actually making some candied pecans right now, so maybe I'll throw a few in waffles tomorrow for brunch.I would LOVE the recipe for blue cheese fries! I'm a sucker for blue cheese, roquefort, gorgonzola, etc.