Food Porn by Molly O'Neill

Discussion in 'Professional Chefs' started by cape chef, Sep 27, 2003.

  1. cape chef

    cape chef

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    Professional Chef
  2. mezzaluna

    mezzaluna

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    Cook At Home
    Thanks for posting this, Cape Chef. She has some intruguing insights. I grew up far from NYC, but in a home where the Sunday New York Times, with its Sunday magazine neatly tucked inside, arrived promptly with every Tuesday's mail. My mom and I practicallly fought over those food pages. The photography was tantalizing! It's part of my food history.

    I still remember a few recipes from mom's repertoire that came from that paper. My favorite was Chicken San Juan. (Does anyone have the recipe? it's long-lost. It had rice and eggplant, among other goodies.)