I was wondering what would be the best way to mix food with heat? I have been trying to find a food mixer with heat, but it doesn't seem to exist unless its industrial and that is like $1,000+ So, since I couldn't find one at an affordable price range. I've been trying to think of some creative way to cook the dessert. It needs to get heated, while being heated it needs to stir around, doing it manually involves sitting by the stove and turn it over and stirring it around every once in a while. So, I came up with the idea of modifying a kitchen aid mixer. Has anyone had the experience of buying a Kitchen Aid mixer with a lift bowl and placing a mini stove burned under the stainless steel bowl? Unless there some other method of cooking that I am not aware of, my parents have been making these desserts and selling them for a long time now, and I'm trying to figure out a easier method for them. Some time while it's cooking, they fall asleep, and it starting to hurt their arms. Thanks!