- Joined Nov 23, 2009
I'm having a simple dinner party, but some of my guests have a variety of food allergies: dairy, nuts, onions, garlic. Most of my recipes call for the latter two. =:-0 I was thinking of stuffing a chicken breast w/ Boursin and wrapping it w/ pancetta, but I need a substitute for the dairy and garlic filling for my guests. I'd really like some suggestions.