flank steak

Discussion in 'Food & Cooking' started by giz, Dec 30, 2002.

  1. giz

    giz

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    I.m fixin fahijtas out of flank steak. I forget do I slice with the grain or agianst. I say agianst but hubby says with?
    Help!
    Thanks anyone:confused:
     
  2. panini

    panini

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    send hubby out of the kitchen.:D
     
  3. giz

    giz

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    Thanks, I thought I was right:rolleyes:
     
  4. katbalou

    katbalou

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    at an angle, very thin, against the grain
     
  5. katbalou

    katbalou

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    panini,
    too funny :D :D :D
     
  6. chef1x

    chef1x

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    :rolleyes: :rolleyes:
    Tell hubby that in this biz, giz, it's ALWAYS good to go against the grain:D Yum, flank steak....
     
  7. giz

    giz

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    Ya, Thanks, He would say Thats me! By the way. It was Great, a little chewy but the flavor was great!