Finally, the perfect tarte glaze

Discussion in 'Pastries & Baking' started by kokopuffs, Nov 14, 2013.

  1. kokopuffs

    kokopuffs

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    The glaze consists of 1C of apricot juice mixed with 2 tsp of unflavored gelatin.
     
    Last edited: Nov 14, 2013
  2. kokopuffs

    kokopuffs

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    And, AND, the bottom/floor of the crust is totally flakey!
     
  3. goldilocks

    goldilocks

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    WOW I could munch that down like an old Twix found in the bottom of my handbag. That looks lovely!
     
  4. ordo

    ordo

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    Very nice.
     
    kokopuffs likes this.
  5. kokopuffs

    kokopuffs

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    My luscious creations transcend Twix!   /img/vbsmilies/smilies/lol.gif