Farmer Dinner

 

hot chix wings with buttermilk herb dip and celery....fav of Randy the Fig/organic veg farmer.

 chix hearts fried and run through wing sauce (butter, crystal, vin) and corn meal fried okra

 

   sapastpastpas

Pasta salad with asparagus, zucchini, broccoli, roasted tomatoes, mushrooms, onions, 2 shapes of pasta and vin.

arugula pesto from Earthdance Farm

 

 ch

chalk board between dining room & kitchen that has menus on it...

 

Prime Rib...3 pounder...Sappington Farmer's Market

 

 

ooey gooey chocolate orange custard with mascarpone, lady fingers soaked in Grand Marnier, fresh oj, orange oil, sugar....topped with whipped cream....just did not have time to set properly.

Needs a name and not tiramisu.  

Citrus Salad on red leaf....you can't see the blood oranges, grapefruit, navel oranges, challots, tarragon, Aussie evo in the btm of the bowl...it's an old French trick....dressing in btm you can premake salad and toss at table before service.