editing recipes for a food show

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Joined Aug 11, 2000
I just finished an incredibly busy couple monthes.....I had to edit recipes and describe in writing how to butterfly a flank steak...boy was that a stretch. Is there something you've tried to describe in writing that has been extremely difficult?
 

phatch

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Phil
 
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I've found it's even harder to describe something very simple to people who can't think in simple terms -- such as when I had to write a user manual for a Board of Higher Education (=college administrators) Labor Negotiations Costing Model. :eek: We had to idiot-proof the program so that absolutely nothing would happen if they didn't hit the right keys, and word the instructions in such a way that they wouldn't start to play "What If?"
 
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