DOMESTIC, ARTISAN SALUMERIA AND CHARCUTERIE

Discussion in 'Professional Chefs' started by gabagool, Sep 30, 2010.

  1. gabagool

    gabagool

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    Owner/Operator
    Hi..................I have just joined this forum.  THank you for having me.  I was wondering if you could help me by providing me with information concerning ANY  DOMESTIC ARTISAN COMPANIES INVOLVED IN SALUMERIA OR CHARCUTERIE.  I have found a few, but now many and I am afraid of leaving a diamond in the ruff undiscovered.  Along with this, I was wondering if anyone could come up with any info concerning any artisan cheesemakers, domestic of course.  Any info would be greatly appreciated.  thanks again.
     
  2. kuan

    kuan Moderator Staff Member

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    Retired Chef
    Domestic where?  Argentina or Canada?
     
  3. gabagool

    gabagool

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    Sorry, The USA.

    Thanks
     
  4. chagal

    chagal

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    Professional Chef
    Mario Batalis' dad has opened two new places.  One in Seattle, and one in Portland called Salumi.  Try there.  As for artisinal cheese makers, they are all over the place.  Google Works!