Does Anyone Know Something About Culinary Arts Academy In Cesar Ritz?

Joined May 14, 2011
     I have learned English as my major for 3 years in university but I find that my real interest is baking&pastry,and I really hope that I could run my own bakery in the future.  It seems that Le Cordon Bleu in France is a good choice but it is really difficult for me to get hang of French in short time . Now I am considering the school Cesar Ritz which located in Switzerland because the classes are taught in  English.  Anyone have learned its Culinary Arts  Academy or know something about it? I am really really confused and need you help!

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