Hello everyone. I'm petit fours. I was wondering do you prefer lobster or crab? If crab, snow, king, or other? When I tried snow crab at the crazy lobster in new Orleans, I thought it was possibly one of the most delicious things I had ever put in my mouth. Its was flaky and tender at the same time and the taste was mellow, which the slightest hint hint of fishy-sweetness. I went back to the crazy lobster again several times and ordered snow crab each time. It is now one of my favorite foods. Please bear in mind, I have never tried king crab or lobster. If you prefer those over snow crab, would you mind describing their taste and texture? I am excited to see what answers I get on my thread. Thank you for checking out my post. Have a happy Thanksgiving tomorrow!