1. Aug 19, 2019 #1
   

   teamfat

   

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   I Just Like Food

   
   
   Relevant to a post in the Sauce Challenge.
   
   mjb.

    
2. Aug 20, 2019 #2
   

   jimyra

   

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   Professional Chef

   Make your biscuits with lard and butter milk and they will hold up to the gravy.

    

   brianshaw likes this.
3. Aug 21, 2019 #3
   

   fatcook

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   Owner/Operator

   Well, thanks to you I had to have biscuits and gravy today for breakfast.
   
   It was delicious, so really - thanks!

    

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