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- Joined Oct 29, 2007
I would like to pose a question to the board. In a way it is market research. If this is against the rules of the board please remove this post.
Do any of you utilize professional culinary software ie. Cheftec.
If yes, what features do you like and or dislike?
If no, why not?
What features would you want to see in culinary software?
I am currently consulting with a company to design a website and software for home and professional chefs.
Any feed back would be appreciated.
Once again if this is against the rules please remove.
Thank You
Do any of you utilize professional culinary software ie. Cheftec.
If yes, what features do you like and or dislike?
If no, why not?
What features would you want to see in culinary software?
I am currently consulting with a company to design a website and software for home and professional chefs.
Any feed back would be appreciated.
Once again if this is against the rules please remove.
Thank You