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I was wondering if i wrapped raw croissant around a raw shrimp if the shrimp would extrude to much water while cooking and ruin the croissant
should i pre bake shrimp first?
anyone ever try this ?
want to wrap shrimp in croissant with some spinich and feta cheese but not sure i can cook shrimp in croissant without issues
should i pre bake shrimp first?
anyone ever try this ?
want to wrap shrimp in croissant with some spinich and feta cheese but not sure i can cook shrimp in croissant without issues
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