Cooking for the Grammys

Discussion in 'Food & Cooking' started by koukouvagia, Jan 26, 2014.

  1. koukouvagia

    koukouvagia

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    I love awards shows. I can't think of what to make, any ideas?
     
    Last edited: Jan 26, 2014
  2. zagut

    zagut

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    Popcorn. /img/vbsmilies/smilies/peace.gif





    Many ways to spice it up and it's quick and easy to make and eat so you have plenty of time to watch the spectacle./img/vbsmilies/smilies/thumb.gif  





    Let me know if Gaga or Miley wins anything. /img/vbsmilies/smilies/wink.gif
     
    Last edited: Jan 26, 2014
  3. cerise

    cerise Banned

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    I think it airs tonight.  (For the Oscar's, I always take a peek at Wolfgang's menu.)  Here's a look-see at some of the dishes on the Grammy menu.

    ~~ sweet chili chicken salad, made with Asian pears, toasted sesame seeds, chili-spiced cashews and black and watermelon radishes, and drizzled with honey-ginger dressing. Also on the menu: Atlantic wild salmon cooked on charred cedar planks, gemstone potato salad and skewers of chicken tikka served over pistachio rice and garnished with mango-red pepper chutney.

    Short ribs

    ~~ modern nicoise salad, made with grilled artichokes and seared ahi tuna, and deviled eggs with candy bacon.

    Champagne & chocolate-covered strawberries

    http://greatideas.people.com/2014/01/24/grammy-awards-2014-food-cocktails-menu/
     
    Last edited: Jan 26, 2014
  4. koukouvagia

    koukouvagia

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    Wow them famous people eat pretty good don't they? We ended up with Chinese takeout. Ma po tofu and beef broccoli.