Concave 5 quart, All Clad, 3 quart saute pan

Discussion in 'Cooking Knife Reviews' started by full sack, Oct 19, 2014.

  1. full sack

    full sack

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    At home cook
    I have a 20 year old All Clad Ltd saute pan that I like a lot.  It was either heated-up improperly or cooled-off too quickly, causing the center of the pan to become concave.  Can it be repaired or do I have to live with it that way?

    Thanks for your reply.

    FS