Commercial Kitchen with space for 50 people (Los Angeles)

Discussion in 'Professional Pastry Chefs' started by the hof, Nov 2, 2013.

  1. the hof

    the hof

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    Hi Everyone,

    I'm looking for a kitchen with space to feed 50 people (mostly standing room, a few chairs and tables would be nice).  Besides prep time, I'd only need to host for 3 hours in an evening.  Good safe location is needed.  Pots and pans preferred.  Need for 1 evening/mo and possibly increasing to 2 times/week.  Been looking around but the price hasn't been right.  Have own employees and security.  Willing to negotiate price for bar service.

    I'm in the Pasadena area.

    The Hof

    two one three 290-8436