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- Joined Mar 13, 2001
Hi y'all!
I just read an interview with Michael Reich, Executive Chef of the Renaissance Hotel, on Chicago Cooks, via Cheftalk.com.
A favorite childhood breakfast his mother prepared for him was called Humpty Dumpty eggs. It's an egg that is cooked in the middle of toasted bread that has a hole cut into the center.
Boy, my grandmother used to prepare this for me and that was my very favorite breakfast. I never dreamed it had a name, let alone "Humpty Dumpty Eggs"!
I thought it would be fun if you could share your childhood memories associated with food!

I just read an interview with Michael Reich, Executive Chef of the Renaissance Hotel, on Chicago Cooks, via Cheftalk.com.
A favorite childhood breakfast his mother prepared for him was called Humpty Dumpty eggs. It's an egg that is cooked in the middle of toasted bread that has a hole cut into the center.
Boy, my grandmother used to prepare this for me and that was my very favorite breakfast. I never dreamed it had a name, let alone "Humpty Dumpty Eggs"!
I thought it would be fun if you could share your childhood memories associated with food!