Cheesecake Recipe's

Discussion in 'Recipes' started by icekitten97, Dec 23, 2015.

  1. icekitten97

    icekitten97

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    Can anyone direct me to any great, not run of the mill cheesecake recipes? I have chocolate chip's on hand and coconut flake's as extras. I am open to any suggestion's. I'm bored with my recipe's. Thank you
     
  2. brianshaw

    brianshaw

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    I never get bored with plain NY/NJ cheesecake. But I understand where your at. Google around and find Ann Burell's goat cheesecake. You'll be pleasantly surprised. Familiar yet just a bit different in a very good way.
     
    Last edited: Dec 23, 2015
  3. brianshaw

    brianshaw

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    ... Or there is Michel Richards flan cheesecake. But the only place I've seen that recipe is in Sherry Yard's book. It is really good. As the prior suggestion: familiar but just a bit different in a rather unique way.
     
  4. annieskitchen

    annieskitchen

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  5. maryb

    maryb

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    Or the lazy cheesecake... that isn't baked...

    CoolWhip

    Cream cheese

     beat those 2 until smooth then pour into a graham cracker crust. Top with fruit of choice when served!
     
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  6. icekitten97

    icekitten97

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  7. icekitten97

    icekitten97

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    I ended up making a German Chocolate cheesecake.
     
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  8. icekitten97

    icekitten97

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    Then added melted chocolate for the topping ( which exploded on top, lol) and whipped cream. Please don't judge the mess, lol. It was wicked yummy.
    I also toasted the coconut ( no added sugar) and pecans. That made the topping to die for.
     
  9. brianshaw

    brianshaw

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    It looks wicked yummy, and to die for!
     
    Last edited: Dec 27, 2015
  10. icekitten97

    icekitten97

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    Thank you Brian. I think that cheesecake single handedly had me gain 15 pounds, lol.
     
  11. icekitten97

    icekitten97

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    Thank you Mary.
     
  12. icekitten97

    icekitten97

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  13. gilbertofarthi

    gilbertofarthi

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    Please by knowing that you have not added the extra sugar. When I had made this last, it was like sugar and sugar at all. I think this was due to I had used double the bittersweet chocolate. Will definitely make again.