Hey guys. Anybody else here?? The young, ambitious kind. The ones who are willing to move just for the sake of working in the right restaurant / hotel. Moving across Europe or similar just to get experience in the right Michelin restaurant or whatever. Forsaken family, girlfriends and friends for what the kitchen has to offer?? Not thinking about what you get paid in cash, but in knowledge and skills. Planning what restaurant you want to eat at. and plan your vacation because of it? To me it seems like you are more the settled kind, and mostly Americans. Any Europeans here?