catering job

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Joined Jun 16, 2015
hello i have been asked to cater a weekly buffet style lunch for 85ppl 1 Meat and 2-3 Veggies Dessert and Tea Service for 80ppl guarantee 85 how much should i charge?
 
4,763
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Joined Aug 21, 2004
Lots of info on these threads.
[thread="66845"]How To Price A Catering Job  [/thread][thread="85857"]Catering Job Pricing  [/thread][thread="85150"]Grrrr Pricing Question  [/thread][thread="85200"]Pricing A Catering Event For 250 People  [/thread][thread="84872"]Pricing A New Catering Job  [/thread][thread="84538"]Catering A Wedding Help With Pricing  [/thread][thread="84714"]First Catering Need Help Pricing  [/thread]
 
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Joined Jan 31, 2012
Sounds like a nice gig, 80-85 people weekly.

Like any other event, in a blank piece of paper or a text file, list out your food costs.  

Then your fixed costs, variables for that gig, any helpers, whatever you want for your time, & profit. 

Divide by number of people for price per person.
 

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