Hi, I'm fairly new to knives and trying to replace a couple of knives that went with the ex-girlfriend.. I would like to try japanese as all I've used before is the typical F. Dicks and lower end Henckels. I'm looking for a gyuto to start and am interested in a few different knives. The problem is I don't understand if there is a universal way to determine what types of bevels they have, and what is appropriate for a left hander. Does anyone which of the following can be used by both right and left handers?.. Fujuwara FKH Series Honsho Kanemasa E Series Tojiro DP series Hiromoto Aogami Super Pro - M Tenmi-Jyuraku Series Misono UX-10 MAC Professional Series Thanks in advance and also thanks to everyone in this forum, I've been reading like mad the last two nights and am stunned by the amount of knowledge shared here!