Can you use a wooden board for raw meat?

5,620
487
Joined Sep 5, 2008
Guys, thanks to all for your feedback. I'm now comfortable working with only one board, wooden. I obviously will clean it after each use, even if it wasn't chicken. OK maybe if I just cut bread on it I won't wash it - just - don't tell anyone ok?
:talk:
 
9
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Joined Jul 22, 2009
Amen to that one brother! I worked in a restaurant in Colorado and they go written up for using a wooden board with meat! Watch out for the wooden boards.
 
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