Hello everyone,
I am from Gibraltar. I have just joined this Forum website.I would like to take this opportunity to share with all of you a recipe which is typical of my lovely country. The dish itself is called "Calentita" and its main ingredient is chickpea flour.
INGREDIENTS:
1/2 lb Chickpea flour
2 pints water
1 cup of oil
Salt & Pepper
METHOD:
Mix the flour and salt with the water. Pour the oil into a baking tray and heat. Pour in the flour mixture and bake in the oven.
Temp: Fan oven 180 centigrade
Time: Approx. 1 hour 30 mins
I am from Gibraltar. I have just joined this Forum website.I would like to take this opportunity to share with all of you a recipe which is typical of my lovely country. The dish itself is called "Calentita" and its main ingredient is chickpea flour.
INGREDIENTS:
1/2 lb Chickpea flour
2 pints water
1 cup of oil
Salt & Pepper
METHOD:
Mix the flour and salt with the water. Pour the oil into a baking tray and heat. Pour in the flour mixture and bake in the oven.
Temp: Fan oven 180 centigrade
Time: Approx. 1 hour 30 mins