Cake recipe not rising..

[bm2A_22]

Hello fantastic chefs!

Would like a little input for a cake I made (recipe on the picture) followed everything 98% . Just sugar, I used Dark brown. and Chocolate, I used 50% dark /50% milk.
Final thing didn't rise even an inch..

Much thanks.

 

[brianshaw]

Brownies not expected to rise more than above an inch. The mistake in the recipe was calling it a “cake”.

Your substitutions were fine. So how did they taste? I’m sure they were good!

 

[L'uovo vulcanico]

It's a brownie recipe, not a cake recipe, unless you did some heavy duty editing to it (like add a leavening agent) you got what you baked...

And I will parrot Brian - How did the brownies taste? Sounds yummy!

 

[bm2A_22]

Did taste good i think, didn't last long! Have made a new one with beetroot on it (1st time I heard of such)

200 Beetroot
200 Soft Sugar
100 Veg Oil
200 SR Flour
1 Tea Baking Soda
200 Vanila yogurt (instead of natural as recipe asked..)


This one is cake recipe and I thin was because of the yogurt mess it didn't go up? Still Tasty!