Hello I am new here Duh! Could not find any conversations similar to this so here I am. I am a Chef and Owner of a Bakery and Bistro. We spend about $ 4 000 a month on food which includes flour, sugar, salt etc. Tomatoes, Steak, Seafood etc and of course the dry goods stuff. We are in a small town and get the local community paper once a week and it is filled with flyers from local grocery stores. No Frills, Metro, Shoppers Drug Mart, Giant Tiger (Canadians know where I am now) and so on. Some of the deals are as much as 50% off what the Vendor offers, GFS, Tannas, Sysco and so on, so the question or feedback I am looking for is what do think? What do you think of shopping anywhere as long as the bottom line is the goal?