Any of you guys running this kind of stuff out of your kitchens? This would be a grab and go from a cold case, to be eaten cold or reheated, type of thing. Got some preliminary specs from the Powers That Be, and I'm worried about packaging cost. Hitting around $0.90-1.25 per meal. Of course, gotta check more suppliers. I'm hoping that we aren't wedded to all this bio-hippie packaging. I just don't understand why a recycled paperboard box costs more then one made of virgin fiber.