Blood Curd or Blood Tofu

Discussion in 'Recipes' started by orihara, Jun 17, 2014.

  1. orihara

    orihara

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    Home Chef
    Does anyone have a recipe for Blood Curd, a solidified Chinese blood square? I need it for a recipe I want to try called Mao Xue Wang.
     
  2. phatch

    phatch Moderator Staff Member

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    I Just Like Food
    I've seen it in Chinese grocers before, but that's the extent of my experience.