Tried to make KLP for the first time yesterday. The filling is: Sweetened condensed milk Lime juice Lime zest Egg yolks Never having used sweetened condensed milk before (I mean, like, never) I tasted it before throwing it into the mixture. It was Borden's. Tasted a bit funky, but went with it. Well, the pie - to no surprise - tastes a little funky, an I actually can taste the milk's flavor. I know there are many recipes for KLP, but they all seem to call for sweetened condensed milk. Is there a preferred brand to use, or do I just have to do the trial and error thing, until I find one I like? Thanks in advance.