Bakers Scale

Discussion in 'Professional Pastry Chefs' started by jessiquina, May 16, 2010.

  1. jessiquina

    jessiquina

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    Professional Pastry Chef
    im looking for a digital bakers scale that does pounds, ounces by the 1/8, grams, and liquid measurements. right now im pretty happy with the Salter Bakers Dream, but its really worn out, and im looking for something that will last a little longer. does anyone have an opinion of :  or has anyone used a Terraillon scale before? opinions? i'd like to keep it around the $100-150 range.

    thanks for the help.
     
    Last edited: May 16, 2010