OK, I'm in for Chef Training this year around and I took Baking and Pastry Arts 2 years ago. The chef for our baking class knows me and knows my intentions of staying in class since I love baking so much, he knows I won't exempt myself but after 2 days, I'm very tempted. Half the class can't take it seriously; half the class shows up late and drunk, they work the slowest amongst all the other chef training classes, and half of then have a hard time following simple instructions like grab your trays, scale out your ingredients, WASH YOUR DISHES (which seems to be the biggest issue thus far). I'd hate to be the teachers pet but I feel that I should step in firmly, yell at people who don't do their dishes or stand around while the entire class is scaling out everything, I mean come on "WHERE THE **** WERE YOU FOR CHEF'S MISEN PLASE SPEACH?" Last baking class, we finished 1h late and worse yet, our theory class was right after baking and only ran for 1h. Does anyone have suggestions on what to do? My partner and class mates can't stay sober for this class, should I bite my tounge and not do what I love or bite my tounge and stay?