Back in the saddle again!

Discussion in 'Professional Chefs' started by phaedrus, Sep 1, 2015.

  1. phaedrus

    phaedrus

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    Well, after a five year hiatus due to me getting a B.S. in Business Administration I am finally getting back in the saddle!  It's been kind of hard on my ego and wallet but I've been working as a line cook while I finish my degree.  But I just finished up with school last month and today I landed a job as Exec Chef of a cool little small town upscale bar & restaurant!  I have to say I really missed sitting in "the Big Chair" and it's kind of surprising just how excited I am again even though this is my fourth stint as the Chef.

    Not Earth shattering news, just glad to be back!

    I kind of have to get used to thinking in terms of features again.  I've spent the last few years mostly executing other chef's food.  Luckily I've got a hundred or ideas I've been waiting for a chance to use!/img/vbsmilies/smilies/lol.gif
     
  2. lagom

    lagom

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    Congrats!!!! Welcome home.
     
  3. laurenlulu

    laurenlulu

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    *high five* Congratulations!!