back in the kitchen..

Discussion in 'Professional Chefs' started by devontom, Jul 7, 2014.

  1. devontom

    devontom

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    Former Chef
    Hi guys, after a break away from the trade, I have a trial run for a new job in a busy pub this thursday :)

    Im excited, but also worried that i have forgotten all my experience and training !

    Has anyone else been through something similair, or have any tips or advice ?

    Many thanks,
    tommy