Authentic Mexican (for hard or soft tacos, burritos, Tostitos Scoops, etc...) 1 lb. ground turkey 1 Sweet Vidalia Onion, chopped 2 Small (orange) Habanero peppers, chopped 8-10 medium sized pieces of raw garlic, minced 1/4 cup of raw white rice (cooked) 1/4 - 1/2 lb. Shredded Mild Cheddar Cheese 3/4 jar of chunky med-hot salsa 1 can of refried beans 2 Tbsp. Vegetable Oil Accent (general amount) 1/4 cup sugar 2 teaspoons salt Smoked Paprika (generous amount) Chili Powder (generous amount) Garlic Powder (sparingly) Black Pepper (generous amount) Ground Cumin Seed (generous amount) Add your two tablespoons of oil to skillet. Immediately add your ground turkey. Turkey should be crumbled with a fork while cooking and cooked on a temp no higher than simmer until no longer pink. Add your Accent, pepper, garlic powder, chili powder, smoked paprika, garlic and onion, salt, sugar and salsa, mixing thoroughly. Next, add the refried beans, cheese and cooked rice, mixing well. Continue cooking on simmer, stirring as needed for 10 minutes We are looking for feedback on this Recipe we have just created so let us know what you guys think! thanks in Advance, Nita And Sons.