I acquired today some alderwood smoked sea salt. The smell of it makes me jump up and down, similar to when I first smelled black cardamon pods. I have my ideas on how to use it as a finishing salt mostly likely. But given that I have never used it or seen it used I wondered if you guys/gals had and if you had any recommendations? Should I just use my small mortar and pestle to grind a little for finishing salt, or are there other applications that I should be paying attention to?