Anyone have an idea of industry standards on catering percentages in NYC?

Discussion in 'Professional Catering' started by ny catering, Aug 6, 2012.

  1. ny catering

    ny catering

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    Restaurant Manager
    Trying to refurb our catering dept from the ground up, what percentage of the contract should I offer the catering manager if A) She sources her own business vs. B) Contracts that come in on their own?