Any professional, actual tips for grill station?(Organizing cooked steak and steak in oven, organizi

Discussion in 'Professional Chefs' started by flying pig, Apr 22, 2015.

  1. flying pig

    flying pig

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    Professional Chef
    I had a horrible first night at grill station yesterday. everything is overcooked. my station and inside oven was so messy and unorganized.Can you guys give me a professional, actual tips for running grill station? (Organizing cooked steak and steak in oven, organizing a resting rack, timing, doness)