Was wondering if there are any pastry chefs out there besides me who has asthma? I've had chronic asthma since I was a toddler, but I've managed to control it by taking asthma meds. I graduated from culinary school last year and got a job right off the bat at a family's members restaurant. But lately I've been experiencing asthma-related symptoms while I work. I went to my doctor and he believes it's work-related. Does that basically mean this is the end of my career. Because I'm at the point in my life where I can't really change careers. It would be comforting to know if there are other pastry chefs out there with asthma and what they do to control it. Thank you.