Any French Pastry School (Chicago) Students/Graduates Out There?

Discussion in 'General Culinary School Discussions' started by sam 3908, May 25, 2011.

  1. sam 3908

    sam 3908

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    At home cook
    Hello!

    I'm working on my application for the FPS (Chicago) and I was wondering if any one who has had experience with the school would be willing to answer a few of my questions about the school and the application process?

    Thank you for reading :)