Water and Vegetable Diet (Cooking in America)

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By:
Applewood Books
  • This 1854 work by William Lambe with Notes and Additions by Joel Shew is the American edition of a work originally published in England in 1815. The work sets forth the superiority of a vegetarian diet, in combination with water-treatment, in the prevention of disease and maintenance of health.
  • Author:
    Joel Shew
    Binding:
    Paperback
    Dewey Decimal Number:
    641
    EAN:
    9781429011433
    ISBN:
    1429011432
    Label:
    Applewood Books
    Languages:
    English
    List Price:
    $18.95
    Manufacturer:
    Applewood Books
    Number Of Items:
    1
    Number Of Pages:
    272
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2008-07-09
    Publisher:
    Applewood Books
    Studio:
    Applewood Books
    Title:
    Water and Vegetable Diet (Cooking in America)

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