Very Maple Syrup

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Price:
$6.48
By:
Celestial Arts
  • During winter months in Vermont, New York, and Canada, while little else is harvested, holes are bored into maple trees and their clear, sweet liquid pours into ready buckets. It’s called "sugar season," and it’s the beginning of what will soon make many a breakfast, entrée, and dessert around the world deliciously smokey and sweet. In VERY MAPLE SYRUP, Jennifer Trainer Thompson showcases this unique ingredient with recipes like Maple Cinnamon Rolls, Pulled Pork with Maple BBQ Sauce, Cornmeal Cupcakes with Maple Frosting, and Rhubarb-Maple Tart. Long ago, American Indians first taught the European colonists how collect sap and boil it down to maple syrup; today, Thompson will teach you how to thoroughly enjoy this sugary nectar of the forest.
  • Author:
    Jennifer Trainer Thompson
    Binding:
    Paperback
    Dewey Decimal Number:
    641.6364
    EAN:
    9781587611810
    ISBN:
    1587611813
    Label:
    Celestial Arts
    Languages:
    English
    List Price:
    $5.95
    Manufacturer:
    Celestial Arts
    Number Of Items:
    1
    Number Of Pages:
    96
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2003-11-07
    Publisher:
    Celestial Arts
    Studio:
    Celestial Arts
    Title:
    Very Maple Syrup
    Release Date:
    2003-11-07

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