Vegetarian Burgers

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Morrow Cookbooks
  • Want a burger that's low in fat and cholesterol, high in nutrition and fiber, and simply delicious? Try a veggie burger. Not the bland bean burgers of yore, these burgers offer a wide range of exciting flavors, textures, and ingredients that give America's favorite food a unique vegetarian twist, and an international flavor. Among the mouth-watering burgers presented here are: Beet and Mushroom Burgers--perfect for the summer grill; Peanut Burgers--which have a unique Indian accent; Teriyaki Tofu Burgers; and Shiitake-Stuffed Barley Burgers. In addition to serving suggestions, Vegetarian Burgers devotes entire chapters to creating side dishes and condiments that complement a meal of meatless burgers, featuring recipes for Sautéed Asparagus, Double Garlic Potatoes, Honey-Ginger Mustard, and Peanut Sauce. From the strictest vegans and vegetarians to the curious carnivore looking for a change of pace, all will find the recipes in this unique cookbook a necessary part of their cooking repertoire.
  • Author:
    Bharti Kirchner
    Binding:
    Paperback
    Dewey Decimal Number:
    641.5636
    EAN:
    9780060951153
    Edition:
    1st
    ISBN:
    006095115X
    Label:
    Morrow Cookbooks
    Languages:
    English
    List Price:
    $13.50
    Manufacturer:
    Morrow Cookbooks
    Number Of Items:
    1
    Number Of Pages:
    144
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1996-05-08
    Publisher:
    Morrow Cookbooks
    Studio:
    Morrow Cookbooks
    Title:
    Vegetarian Burgers

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