Veg Out Vegetarian Guide to Seattle and Portland

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Price:
$4.95
By:
Gibbs Smith
  • VegOut Vegetarian Guide Series Gibbs Smith, Publisher, offers two new titles in our groundbreaking new vegetarian and vegan guidebook series. City specific, these guidebooks provide everything that a vegetarian or vegan diner needs to know to enjoy a meal out: -Listings of hundreds of restaurants, greenmarkets, and cafes -Ratings for each restaurant, including price, atmosphere and cuisine -Must-know details about each venue's culinary offerings -Contact and location information, including a foldout, color, site-specific map of the city VegOut: Vegetarian Guide is a registered trademark of Gibbs Smith, Publisher. George Stevenson grew up in Europe and the Southern U.S. He sharpened his skills working in kitchens throughout the Southeast and Seattle, such as Seattle's Lowell-Hunt Catering, Fuller's Restaurant, and Nashville's Sunset Grill. George is a graduate of the New England Culinary Institute and the University of the South in Sewanee, Tennessee.
  • Author:
    George Stevenson
    Binding:
    Paperback
    Dewey Decimal Number:
    647.95797772
    EAN:
    9781586854416
    ISBN:
    1586854410
    Label:
    Gibbs Smith
    Languages:
    English
    List Price:
    $12.95
    Manufacturer:
    Gibbs Smith
    Number Of Items:
    1
    Number Of Pages:
    192
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2004-09-20
    Publisher:
    Gibbs Smith
    Studio:
    Gibbs Smith
    Title:
    Veg Out Vegetarian Guide to Seattle and Portland

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