Totally Potato Cookbook (Totally Cookbooks)

Rating:
3/5,
Buy Now:
Amazon.com
Price:
$4.78
By:
Celestial Arts
  • Potatoes: no matter what you do to these hearty root vegetables — mash, smash, bake, boil, roast, cream, scallop, or au gratin them, French fry, home fry, cottage fry, or hash brown them — they're everyone's favorite comfort food. No, we haven't forgotten those other classics — potato pancakes, potato bread, potato soup, potato salad, potato skins, potato chips, or shepherd's pie. And if that's not enough, there are all the mellifluous-sounding varieties, like Yukon Gold, yellow Finn, Desir?©e, fingerlings, and russets. TOTALLY POTATO will impress even the hardest-to-please palate with satisfying snacks and magnificent meals. And (okay, we can't resist) this spud's for you!
  • Author:
    Karen Gillingham
    Binding:
    Paperback
    Dewey Decimal Number:
    641.6521
    EAN:
    9780890879474
    ISBN:
    0890879478
    Label:
    Celestial Arts
    Languages:
    English
    List Price:
    $6.99
    Manufacturer:
    Celestial Arts
    Number Of Items:
    1
    Number Of Pages:
    96
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2000-05-01
    Publisher:
    Celestial Arts
    Studio:
    Celestial Arts
    Title:
    Totally Potato Cookbook (Totally Cookbooks)
    Feature:
    Notes: Brand New from Publisher. No Remainder Mark.
    Release Date:
    2000-05-01
    Creator:
    Carolyn Vibbert

Recent User Reviews

  1. m brown
    "Totally Potato Cookbook"
    3/5,
    A teeny tiny cookbook all about the potato makes a swell addition to a shower gift, host gift or stocking stuffer. This book gave me the same reaction as seeing the addition of Jacques Pepin and Julia Child cook potato pancakes, run out and buy ten pounds of four types of potato, cream, butter, oil, veggies and get cooking! Listed form tid-bits, appetizer to desert, yes potato desserts, soups and entrees this little gem has it all!


    Over the holidays, I used their Potatoes Anna and Two-Potato Pancake. Really easy, really good. With the snowy northeastern winter at full force, I will be making their Potato Gnocchi. Come spring time the Provencal Vegetable Salad is sure to become a hot weather staple. Funny how you can find favorite recipes in the littlest places! Some cookbooks you read and they inspire you to expand your repitoir, this is a book you keep in the kitchen and use period.

    Helen Siegel, Karen Gillingham and illustrator Carolyn Vibbert created a sweet little volume for Celestial Arts Books made for anyone looking for a reason to dazzle their diners with homemade potato specialties!

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