THE ULTIMATE PIZZA MANUAL: MAKE PIZZA LIKE THE PROS…USED TO! Now make real thin-crust pizza at home for a fraction of the pizzeria price! Why? Because you have no idea what you're missing! You can't buy pizza like this anymore for any amount of money…and that's exactly what they're charging! As a result of years of experience and home-kitchen testing I'm going to show you how to make a very special, incredibly delicious, professional, large-diameter, thin-crust, old-world New York Italian-style pizza AT HOME, relatively easily and cheaply from scratch, not just an over-simplified recipe for bread with sauce and cheese. You will discover what other cookbooks don't know: • Old-world professional secrets • Special at-home tricks and techniques • The ultimate pizza sauce recipe …all of which go into the making of the ultimate cheese pizza with every page and every step illustrated in full color! It's comfort food and it's basic sustenance; this work of art had better be the ultimate! So, if you're not making real pizza at home you don't know what you're missing!