The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe

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By:
Ten Speed Press
  • Texas accent and all-American flavor, even pitching in to help her put a fresh coat of paint on the porch of her Main Street shop. Rather takes the best of the Lone Star State—pecans, peaches, pralines, chiles, dulce de leche, German sausage—and turns out treats that taste like home, only better than anything homemade ever tasted before. There are the Bacon-Cheddar Scones, the Texas High Hairs Tarts (the only big hair Rather has ever had!), Fourth-of-July’s Fried Pies, Turbo-Charged Brownies with Praline Topping, pillowy Kolaches (yeasted buns with savory fillings), dulce de leche, German sausage—and turns out treats that taste like home, only better than anything homemade ever tasted before. Self-taught, Rather’s 150 utterly original recipes reflect her made-with-love-from-scratch philosophy and are guaranteed to get everyone fixin’ to bake.
  • Author:
    Alison Oresman
    Binding:
    Hardcover
    Dewey Decimal Number:
    641.815
    EAN:
    9781580085625
    ISBN:
    1580085628
    Label:
    Ten Speed Press
    Languages:
    English
    List Price:
    $32.50
    Manufacturer:
    Ten Speed Press
    Number Of Items:
    1
    Number Of Pages:
    240
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2004-10-01
    Publisher:
    Ten Speed Press
    Studio:
    Ten Speed Press
    Title:
    The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe
    Feature:
    Notes: Brand New from Publisher. No Remainder Mark.
    Release Date:
    2004-10-01

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