The Mississippi Cookbook

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By:
University Press of Mississippi
  • Appetizers / Beverages / Breads / Cakes / Candy and Cookies / Desserts / Meats / Pies and Pastry / Salads / Soups / Vegetables / Wild GameThe Mississippi Cookbook was prepared in an attempt to collect, make available, and thus preserve the favorite recipes of fine cooks throughout Mississippi. Over 7,000 recipes were collected from all areas of the state. From this total, the home economists of the state Cooperative Extension Service had the painfully difficult task of screening the amount down to the 1,200 best recipes.The names of the individuals who submitted follow each recipe and, in some cases, historical data about the dish is included. A special section includes favorite recipes of the wives of former governors. The appendices feature tables and charts that provide such valuable technical information as substitutions and equivalents, measuring ingredients, time and temperature guides, definitions, and servings.This comprehensive collection of Mississippi’s most popular recipes records the state’s culinary heritage and its mastery of home cooking.
  • Author:
    Mississippi Cooperative Extension Service
    Binding:
    Paperback
    Dewey Decimal Number:
    641
    EAN:
    9780878053810
    ISBN:
    0878053816
    Label:
    University Press of Mississippi
    Languages:
    English
    List Price:
    $25.00
    Manufacturer:
    University Press of Mississippi
    Number Of Items:
    1
    Number Of Pages:
    476
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1972-12-01
    Publisher:
    University Press of Mississippi
    Studio:
    University Press of Mississippi
    Title:
    The Mississippi Cookbook

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