The International Hospitality Industry: Organizational and Operational Issues

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By:
Wiley
  • Identifies the specific aspects of hospitality management related to operating in an international context. Deals with multicultural customers; employing a multicultural workforce; operating in different political, social, economic and legal contexts; and coping with geographic distance. Identifies the main environmental factors and key conditions affecting the industry in the five major regions of the world. Also considers international business formats, functional management and operational issues.
  • Binding:
    Paperback
    Dewey Decimal Number:
    647.94
    EAN:
    9780471594123
    ISBN:
    0471594121
    Label:
    Wiley
    Languages:
    English
    List Price:
    $99.00
    Manufacturer:
    Wiley
    Number Of Items:
    1
    Number Of Pages:
    362
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    1993-08
    Publisher:
    Wiley
    Studio:
    Wiley
    Title:
    The International Hospitality Industry: Organizational and Operational Issues
    Creator:
    Abraham Pizam

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