The Ice Cream Bible

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Amazon.com
Price:
$13.97
By:
Robert Rose
  • Capturing the essence of summer with homemade ice creams, sorbets, gelatos and ices. Using the easy and delicious recipes in The Ice Cream Bible and an ice cream maker, home chefs will have everything needed to make a range of luscious frozen desserts to satisfy everyone all year round. Here is a selection of the mouthwatering recipes: Ice creams: raspberry white chocolate, pine nut and honey, hazelnut, cookies and creme, mango crème brûlée, lemon dill Ices, sorbets and granitas: pomegranate ice, spicy plum sherbet, pear ice, almond snow granita, frozen lemon meringue pie, chili honey lime sorbet, berry banana ice, black pepper and berry ice, ice wine ice, star anise and mandarin orange ice Gelatos: honey-walnut gelato, grapefruit lime gelato, super-fast milk gelato, pear-gingerricotta gelato, pear and buttered pecan gelato, toated pine nut gelato, milky gelato. The authors also provide expert guidance on purchasing a suitable ice cream maker, dozens of fabulous recipes for sauces, and tips and techniques for making the perfect ice cream every time. (20080514)
  • Author:
    Tanya Linton
    Binding:
    Paperback
    Dewey Decimal Number:
    641.862
    EAN:
    9780778801795
    Edition:
    illustrated edition
    ISBN:
    0778801799
    Label:
    Robert Rose
    Languages:
    English
    List Price:
    $23.95
    Manufacturer:
    Robert Rose
    Number Of Items:
    1
    Number Of Pages:
    296
    Product Group:
    Book
    Product Type Name:
    ABIS_BOOK
    Publication Date:
    2008-04-11
    Publisher:
    Robert Rose
    Studio:
    Robert Rose
    Title:
    The Ice Cream Bible
    Feature:
    Dimensions: 10"H × 7"W
    Brand:
    Marilyn Linton and Tanya Linton
    MPN:
    0-7788-0179-9
    Package Quantity:
    1

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